Konjac Noodles - (200 g) - Organic Center

Konjac Noodles from Organic Center are Asian noodles with a great contribution of energy and fiber , so in addition to being delicious, they will help us lose weight, maintain healthy cholesterol levels and control diabetes.

The konjac is a plant of Asian origin whose tuber is used to make this type of noodles and other types of pasta , which, for centuries, has been used for therapeutic purposes for its digestive and detoxifying properties , as well as having a composition of 3% fiber and 97% water.

This extraordinary product from Asia and consumed above all in traditional dishes from China, Japan and Korea for centuries, has already been consumed in Europe as a dietary supplement since the last century, now, and thanks to its above all satiating properties, it has burst into our culinary market, in pasta format with the purpose of staying.

This quality gives it the property of having a neutral taste, maintaining a healthy intestine, regenerating our intestinal flora due to its prebiotic effect, helping to reduce our cholesterol levels, delaying the absorption of glucose in the effective reduction of postprandial blood glucose and alkalizing our body in a diet unfortunately too acidified at present.

It is also rich in amino acids, minerals such as iron, potassium, selenium, phosphorus, calcium, and vitamins A, E, B, D, C among others , this is because it has been made from a fiber called glucomannan that reaches increase up to 200 times its original volume after absorbing water , the konjac is extracted with which konjac noodles, rice and various pastas are created.

Ideal when it comes to satisfying hunger , as it gives a great feeling of satiety with its intake.

Organic Center Konjac Noodles Properties:

• Helps maintain a healthy diet.
• You can combine it with natural sauces.
• It has very few calories.
• Its composition is practically water.
• Control cholesterol levels and diabetes.
• It has digestive and detoxifying properties.
• Regulates intestinal transit.
• High fiber content.
• Helps alkalize diets that are too acidic.